Sunday Lunch
Dining, With a Difference at Bo & Muc
Sunday's Great Escape
From March, Take a trip to stunning Wester Ross and enjoy a very special Sunday lunch prepared by chef Danny and his team and served in our cosy brasserie Bo & Muc
About Bo & Muc
Bo & Muc gets its name from the Gaelic words for pig and cow. Located next to the former stables, Bo & Muc was the old buttery and dairy to the farm on the resort. The floor of the original buttery is now in our Boathouse. The old farm and kitchen garden once supplied all the produce for the main house when it was a shooting lodge.
At Bo & Muc we believe in using seasonal and local produce with our field to fork approach, including our very own pork and Highland beef from the Torridon Farm, and vegetables, salads, fruits and herbs from the two-acre Victorian Kitchen garden. We love celebrating and showcasing other Scottish producers and products, especially local shellfish, resort game, cheesemakers and Highland farms.
Terms & Conditions
This is governed by our general terms and conditions available at Terms & Conditions - The Torridon - Boutique Resort in the Highlands of Scotland.